MONOSODIUM PHOSPHATE MONOHYDRATE (MSP) FOOD GRADE

Chemical formula: NaH2PO4·H2O
CAS NO.: 7558-80-7
INS NO.: 339 (i)
Applications: Used as improver, emulsifier in food processing in food industry. Mainly applied to cheese, drinks and jelly.
Packing: 25kg paper bag with PE liner
Specifications: HG 2919-2000

CHARACTERISTICS SPECIFICATION LIMITS
NaH2PO4·H2O % 98.0-103.0
PH (1% solution) 4.2~4.6
Chloride(as Cl)% ≤0.014
Sulfate(as SO42)% ≤0.25
Water insoluble % ≤0.2
Heavy metals(as Pb)% ≤0.001
Arsenic(as As)% ≤0.0003
Fluoride(as F)% ≤0.005
Loss on drying(120℃)% 10.0-15.0

 

NOTE: Specification Limits are subject to change from time to time. Please contact us for current data sheet